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how to prepare breakfast smoothies at home

2 articles
Mango Chia Pudding with Cardamom (Indian-Style)
Vidhya’s Vegetarian Kitchen

This article features a simple, five-ingredient recipe for a no-cook mango chia seed pudding flavored with cardamom to mimic the taste of traditional Indian mango kheer. The recipe…

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Srividhya
11
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Vegan Tropical Smoothie (Mango Pineapple Lychee)
Vidhya’s Vegetarian Kitchen

This article provides a recipe for a quick and refreshing vegan tropical smoothie made with mango, pineapple, lychee, chia seeds, and coconut milk. The drink is naturally sweetened…

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Srividhya
13
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